This is what happens
when you follow an inner call and embark on a quest for
“The Perfect Cup of Coffee.” You embrace Artisan
Microroasting. Sampling bean after bean, selecting the
best, and then roasting them in small batches over and
over and over until you fine-tune the unique
characteristics of each origin. It’s a lot of sleepless
nights, but that’s ok. You have your coffee to keep you
And then one day it is ready. And here it is.
From me to you: Redeye Roasters.
The way coffee should taste.